DINING — October 18, 2013 at 3:25 pm

Photoblog: Fall LIV Foodie Art

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LIV Restaurant has taken culinary artistry to a new level with the launch of its Fall 2013 Menu. The award-winning Niagara fine dining hotspot at White Oaks Resort celebrated the launch with a tasting event, and continues with its high standard of delicious dishes. Treat the foodie in you to an unforgettable dining experience, and take in the masterpieces…LIV’s fall/winter hours are Breakfast: 7am to 11am, and Dinner 5pm to 9pm (Sun-Thurs) and 5pm to 10pm (Fri-Sat).

 

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