Post Tagged with: "Niagara dining"

by / on October 4, 2017 at 2:36 pm / in DINING

Play Winter ’17 Menu Highlights

The new menu at Play Bar + Grill at White Oaks Resort in Niagara-on-the-Lake has a little something that appeals to both sides of your stomach. You’ll see much more comfort pub foods with a creative twist, as well as a healthy assortment of grain bowls and salads. The Quinoa Power Bowl has several new post-workout friends on the menu [...]

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by / on July 31, 2017 at 3:30 pm / in DINING, HOTEL, INSPIRE, SPA

Couples Getaway

Remember choose-your-own-adventure books? Well, since all couples are different, and a trip to Niagara is not a one-size-fits-all vacation, here’s a choose-your-own-adventure weekend! Check In Everyone needs to check in, so head to your hotel, check in, and give yourself a few minutes to relax and breathe. Adventure Time There’s no slowing down in your future! You head out for [...]

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by / on July 11, 2017 at 11:26 am / in HOTEL

Guys Getaway

Bring the boys to Niagara-on-the-Lake and check out everything the town has to offer! We asked some local guys how they would spend a weekend here; check out what they recommend!   DAY ONE   Check In Welcome to Niagara-on-the-Lake! Check in, drop your bags, and take a load off before your weekend begins.   Niagara Dinner Head to downtown [...]

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by / on July 10, 2017 at 10:02 am / in HOTEL

Girl’s Getaway

Niagara on the Lake is the perfect place to plan a girl’s getaway! Full of fabulous food, amazing wine, and incredible shopping, check out how we would spend a weekend in Niagara-on-the-Lake (you know, if we didn’t already live here). DAY ONE   Arrival Welcome to Niagara-on-the-Lake! Check in, freshen up, treat yourself to a glass of bubbly on the [...]

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by / on November 8, 2016 at 4:53 pm / in DINING

LIV Winter ’16 Menu Highlights

Once again LIV Restaurant in Niagara-on-the-Lake greets the changing of seasons with a re-imagined menu for Fall/Winter ’16. The expert culinary team has put together a delectable offering, filled with warm fall colours and local harvest and with a focus on bold meat dishes bursting with hearty warmth.  Check out the sneak peak below: Pictured here are 1)Grilled Lamb Rack, [...]

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by / on October 18, 2016 at 4:55 pm / in DINING

Introducing Grow Kitchen & Cafe

Ready to make good on that promise you made yourself to eat healthier? As usual, White Oaks has you covered! The farm to fork movement is taking a whole new, very personal approach – one that will have you eating food grown just steps away from your table. Grow Kitchen and Café at White Oaks is about to change the way [...]

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by / on July 16, 2015 at 11:35 am / in DINING

It’s Perfect for Patios

  The sun’s out, the weather’s warm – those precious summer days have arrived. So…what are you doing inside? Get yourself to one of Niagara’s lovely outdoor patios…right now. What are you…crazy? Like visiting your Auntie Gwen The Pie Plate Bakery and Café in Virgil doesn’t technically have a patio…it has a porch, just like your dear old Auntie Gwen [...]

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by / on May 27, 2014 at 11:40 am / in DINING

Photoblog: Summer Foodie Surprises

Niagara foodies always delight in the usual change over to summer seasonal menus with fresh produce and bright coloured martinis but this summer the name of the game is adventure. Executive Chef at LIV Restaurant Michael Price, has infused his new summer menu tastes with carefully crafted surprises. The wildberry quinoa salad pops with an ice wine shooter, the grill [...]

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by / on November 21, 2012 at 9:44 am / in DINING

Soup and a Sandwich

Winter (and it’s frigid temperature) brings with it many traditions. Some, like shovelling hills of snow from the driveway are not quite cherished, while others like the age-old body warming combination of a tasty soup and sandwich, deliver more soothing memories. There is nothing quite like a hearty comfort meal on a cold day, to toast you up both inside [...]

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by / on August 29, 2012 at 7:52 pm / in DINING

The Chef’s Garden

For many restaurants, fresh ingredients are something much talked about, but end up being more mythological than real when the food is finally served. Quite the opposite at LIV Restaurant, where Executive Chef Michael Price has held firm on his philosophy that fresh local ingredients are a key component to any gourmet meal. Not only does LIV take advantage of [...]

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