As the autumn colours fade into cool winter frost, LIV Restaurant in Niagara-on-the-Lake releases a host of bold new flavours to compliment the season. Headlining this year’s Fall/Winter menu at the award-winning restaurant are hearty, fill-your-tummy meat dishes paired with succulent local tastes. Jordan Station Smoked Oka Stuffed Pork Tenderloin, Forty Creek Whiskey Peppercorn Angus Beef Striploin, and Niagara Baco [...]Read more ›
Post Tagged with: "Niagara fine dining"
LIV Restaurant has taken culinary artistry to a new level with the launch of its Fall 2013 Menu. The award-winning Niagara fine dining hotspot at White Oaks Resort celebrated the launch with a tasting event, and continues with its high standard of delicious dishes. Treat the foodie in you to an unforgettable dining experience, and take in the masterpieces…LIV’s fall/winter [...]Read more ›
LIV Restaurant at White Oaks Resort in Niagara-on-the-Lake is proud to announce adding another award to its collection. In a recent ceremony, the popular Niagara fine dining spot was honoured with the coveted Golden Plate from Les Clefs d’Or Canada, the Hotel Concierge Society. The yearly award is given out to a restaurant that demonstrates a commitment to dining excellence, [...]Read more ›